SB's Custard Filled Doughnut-D
| Ingredient | ml | Grams | % |
|---|---|---|---|
| BASE | |||
| Nicotine 100.00mg (100% PG) | 0.30 | 0.31 | 1.00 |
| PG diluent | 7.08 | 7.33 | 23.60 |
| VG diluent | 21.00 | 26.48 | 70.00 |
| FLAVORS | |||
| Caramel (FLV) | 0.12 | 0.12 | 0.40 |
| Cream (FLV) | 0.18 | 0.19 | 0.60 |
| Cupcake Batter (FLV) | 0.18 | 0.19 | 0.60 |
| Pound Cake (FLV) | 0.24 | 0.25 | 0.80 |
| Cookie Dough (FLV) | 0.12 | 0.12 | 0.40 |
| Fried Dough (FLV) | 0.12 | 0.12 | 0.40 |
| Donuts (FLV) | 0.12 | 0.12 | 0.40 |
| Frosting (FLV) | 0.12 | 0.12 | 0.40 |
| Sweetness (FLV) | 0.06 | 0.06 | 0.20 |
| Cookie (FLV) | 0.06 | 0.06 | 0.20 |
| Sugar Orchid (FLV) | 0.06 | 0.06 | 0.20 |
| Vanilla Custard (FLV) | 0.24 | 0.25 | 0.80 |
| Totals | 30.00 | 35.81 | 100.00 |
30.00ml
1.00mg strength
30/70 PG/VG
Steep: 7 days
Nic base: 100% PG
Total flavor: 5.40%
Notes
This recipe was adapted from: http://tjek.nu/r/x8Th Added all flv, mixed right this will be close to the same recipe. Give it 2 weeks to steep.
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