**Fresh Baked Bread (Organic) (NF) 1.0% (2-23-20)** -- One of the advantages of doing batch SF testing from a MFG is you almost immediately know when they use the same compounds across multiple flavors. This is the case with this Fresh Baked Bread. The review for this is exactly like the Danish Pastry review, EXCEPT this is missing the danish" bending including the cream cheese. It's interesting how when taking out the cream cheese compound (or not adding it) pulls it back away from a danish, to a more bread-like flavor. Quite good at this percentage, and although it didn't really have any crust, it is a slightly sweet, somewhat dark-medium bread-like flavor. When smelling it in the tank it almost has very slight spicy notes, could be cinnamon, but it's unclear, and vaping it they almost disappear. This is not a white bread (overly processed), but leans more towards a mid darkness wheat almost. When I say that, it's not that it directly conveys "wheat", but this tastes and feels heavier than a purely white bread. Very good actually, and having just tested the Danish Pastry, I cannot help but compare the two. There is NO toast, so don't expect anything like FA Bread Crust. As is, a pretty convincing medium darkness, somewhat wheat-ish bread. **9/10**."