**Vienna Cream (FLAVRZ) 8% (5-19-23)** -- Diving BACK into it with this, the Vienna Cream turned out to be interesting. Some VC's (Vienna Creams) have an almost sharpness" to them, but this one was much smoother than expected. It did have the typical top note that defined a VC, but below that, it was actually an almost pairing of a meringue and a light butter cream frosting. Yum. Despite being just below mid-level sweet, it had aspect of a great confectioner's sugar on the finish. Even at 8% it wasn't a "screamer" so it could be overpowered in a mix, but it was very tasty at that weight. Smooth but not velvety, somewhat butter cream-ery without being butter heavy, and tied together with a meringue-like center. No off-notes, and none of the "sharpness" that some other VC's had, and a good, even, lighter cream flavor. Because of it's relaxed nature, not sure if it could carry the main note, but in a mix, I could see this working out great. It felt good at **8.0/10**.