Ultimate Vanilla Custard FLAVOR JUNGLE
PG 100%
Not yet rated
1.00%
Min Usage
2.92%
Avg Usage
3.00%
Median Usage
5.00%
Max Usage
32
Recipes
Usage Distribution (% in recipe)
0.0% 1.0% 2.0% 3.0% 4.0% 5.0% recipes 1.0%: 1 private recipe 1.5%: 4 private recipes 2.0%: 5 private recipes 2.5%: 1 private recipe 3.0%: 10 private recipes 3.5%: 2 private recipes 4.0%: 8 private recipes 5.0%: 1 private recipe
Private recipes
Flavor Notes
**Ultimate Vanilla Custard (Flavor Jungle) 4% (10-9-22)** -- Trying to design a Vanilla Custard that's perfect for everyone, IS, impossible. I was curious to see what Flavor Jungle considered the Ultimate". As soon as I tasted this, I had three flavor profiles, that continued through multiple testers, until the end. It was like a pairing of CAP's VC 1, with Vanillin, or Vanilla, and some EM thrown in on top. It had a lot of the same eggy-ness that CAP's has, but missing were some of the buttery richness, but not completely. The vanilla felt enhanced or boosted somewhat, and there was a light, almost pudding-like note in there, that could have been from the vanilla boost. Sweetness was about a tick above mid-level, but wasn't fatiguing, and I would swear there was some EM in there somewhere. @4% it was very full, and somewhat rich, just missing some of the rich buttery notes. As a whole it worked, and seemed to try and straddle a somewhat eggy custard, tempered with vanilla, with pudding aspects. Would it be the Ultimate for you ?? Depends on what YOU define as a VC. It felt good @ 4% without being over-flavored, or cloying, and could indeed be solo'd. My personal tastes lean more towards a pudding-like VC than a strict, heavy eggy VC, so my tastes may vary from yours. Pretty good as it was, and could clearly be tweaked if needed. With only one "Ultimate" flavor left to test, I can ASSURE you, that I WILL be mixing this up, maybe 50/50 with Flavor Jungle's Ultimate Strawberry, just to see what's what. As this one stood, with only minor take-offs for somewhat reduced buttery-ness, it felt good at **9/10**."