**Sweetener (Stevia) (TPA) 2.5% (11-1-25)** -- Only for YOU guys do I test straight sweetener. I specifically tested this one at 2.5% and wanted to see EXACTLY how it tasted at somewhat higher than normal usage rates. As many of you probably know Stevia's CAN indeed have a bitter, and/or twangy" finish, so THAT is what I was looking for. TPA hasn't updated their [Compound List](https://shop.perfumersapprentice.com/specsheetlist.aspx) for this [Sweetener (Stevia)](https://shop.perfumersapprentice.com/componentlist.aspx?sku_search=PF23-02789) yet, but I'll keep an eye on it and let you all know. Stevia can be a great alternative to Sucralose, and EM, with a cleaner, less "gunkier" experience. Most times however it comes down to the [Reb (A, D, or M)](https://pyureorganic.com/blogs/commercial-sweetener-ingredients-blog/reb-a-reb-m-reb-d-prime-stevia-commercial-sweeteners) that they use.