**Grapefruit Pink (CSC) 1.5% (7-29-22)** -- As soon as I got into this one, the first thought was, Wow, Chef's is really getting these fruits right", and that feeling never waned during this test. Smelling it first, just screamed "authentic", and you could almost literally taste the oil from the skin. NOW, I don't mean it was oily, but when you peel one, it releases some of the oils and zest from the skin, and THAT was what revealed during smelling it. Testing it revealed that aspect, and even more. It really did convey a delicious pink grapefruit, that leaned slightly to the sweet, but had just enough tart backing to round it out. Much like a real [Pink Grapefruit](https://recipes.howstuffworks.com/sweetest-grapefruit.htm) there wasn't really any sour or bitter notes, but just a few ticks above mid level sweet, tart, and about everything grapefruity you could want. At 1.5% while full, still felt slightly relaxed, and there were no off-notes, or anything that remotely resembled artificial. I don' think I've ever tested a "pink" before, and if you need one, this one is the one. Minor take-offs for slightly relaxed-ed-ness, and NO take-offs for flavor comp. Take this one to the bank, @ **9.25/10**."