**Peanut Butter (CSC) 1.5% (6-22-21)** -- Good Peanut Butters are out there, but they can be hard to find. Typically PBs fall into two categories, Dry and Salty, or Creamy and Sweet. Chef's seems to have figured out how to MERGE the two !!! Yes, an almost perfect combination of a creamy, sweet, salty, peanut butter with some dryness which added to the complexity. At 1.5% it was full, present, and delicious, with nothing out of place. It was about mid-level sweet, and leaned slightly towards the creamy sweet, but only slightly. No bitterness could be found, and there was a certain earthy-ness that kept it grounded. Soup to Nuts might just be applicable here, as this one covered a lot of bases, and checked most of the boxes. I think it could be best summed up like a Creamy Jif peanut butter paired with crunchy salted nuts. With it's authenticity, complexity, and dual personalities I could see many uses for this one. Easily **9.75/10**.